Bacon cheesburger eggrolls

 

A fun alternative to a cheesburger !
What I used :
Eggroll wrappers
1 lb ground beef
1 medium onion
1 1/2 C. shredded cheddar cheese
2 tbsp dijon mustard
sesame seeds
1 tbsp worsteshire sauce
1 C. bacon bits
salt and pepper to taste
How I did it :
Pre heat oven to 350′
Start by cooking down your onion in just a bit of oil just until tender
Add the ground beef and cook throughly
Once your meat mixture is done drain it completely of the grease
Move it to a large mixing bowl and add the remainder of the ingredients except the sesame seeds
Start to assemble your eggrolls by wetting the edges of the egrroll wrapper with a small amount of water to help it seal
Put a heaping helping of the meat mixture in the center of the wrapper begin rolling it as pictured until you have all of them rolled and ready
Place them on a baking sheet that has been sprayed with non stick cooking spray seam side down
Brush the tops of each with just a light layer of oil or butter just enough for the sesame seeds to stick
Place in the oven until golden brown approx 12 – 15 minutes